Tag: Simple Recipe
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Vegan Crab Cakes
A vegan taste of the sea. Under 100 calories per cake. It is great for lunch or dinner. This is a soy-free and gluten-free recipe. Hearts of Palm, 12 stems or 130g Organic Roasted Seaweed, 6.8 g Young Green Jackfruit, 350 grams Old Bay Seasoning, 1 tsp Garbanzo Bean Flour, 60 grams Avocado oil, 3…
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Giant Brussels Sprouts
Giant Brussels Sprouts taste similar to their smaller counterparts, but they are a unique side dish to make. 1lb Giant Brussels Sprouts or Regular Brussels Sprouts 4 tablespoons Extra Virgin Olive Oil 2 tablespoons Nutritional yeast 1 teaspoon Smoked Paprika 1 tablespoon Onion powder 1 tablespoon Garlic powder Gallon+ size Bag Preheat Oven to 400…
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